HONEY-GLAZED SPIRAL HAM

Honey-Glazed Spiral Ham image

Celebrate a holiday with this big and savory ham. The spiraled pieces taste so good drenched in a sweet and tangy glaze. If you like extra glaze, simply double the recipe and drizzle away or serve some on the side.

Provided by Taste of Home

Categories Dinner

Time 1h25m

Yield 20-24 servings.

Number Of Ingredients 5

Ingredients

1 bone-in fully cooked spiral-sliced ham (7 to 8 pounds)
1/2 cup pear nectar
1/2 cup orange juice
1/2 cup packed brown sugar
1/2 cup honey

Steps:

Preheat oven to 325°. Line a roasting pan with heavy-duty foil. Place ham on a rack in pan. Combine pear nectar and orange juice; brush 1/3 cup over ham. Bake, uncovered, 30 minutes, brushing twice with remaining juice mixture., Combine brown sugar and honey; spread over ham. Bake 45-55 minutes longer or until a thermometer reads 140°, basting occasionally with pan drippings.

Nutrition Facts : Calories 206 calories, Fat 3g fat (1g saturated fat), Cholesterol 29mg cholesterol, Sodium 1193mg sodium, Carbohydrate 21g carbohydrate (11g sugars, Fiber 0 fiber), Protein 24g protein.