HEAVENLY PINK DESSERT SALAD

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Heavenly Pink Dessert Salad image

This perfectly pink fruit and cool whip concoction is more of a dessert than a salad, but oh so good. SO EASY! Similar recipes are posted, but none with cream cheese,which I think gives it a great rich flavor. It makes a ton, but keeps for at least a week in the fridge. You could always scale down, and could be easily made with fat free substitutions.

Provided by Megans Mommy

Categories     Dessert

Time 10m

Yield 24 serving(s)

Number Of Ingredients 5

16 ounces cream cheese
2 (14 ounce) cans sweetened condensed milk
20 ounces crushed pineapple
2 (21 ounce) cans cherry pie filling
3 (8 ounce) containers Cool Whip

Steps:

  • With a mixer, mix the cream cheese and sweetened condensed milk until smooth and incorporated.
  • Stir in the pineapple with the juice, and the cherry pie filling.
  • Lightly fold in the cool whip.
  • Chill for at least 2 hours.

Nutrition Facts : Calories 333.5, Fat 16.7, SaturatedFat 12.2, Cholesterol 32, Sodium 114.2, Carbohydrate 42.6, Fiber 0.5, Sugar 28, Protein 4.7

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