This is one of the richest cakes I have ever made. My family loved it so much I made it twice in one week! The ooey goodness of the brown sugar and cinnamon plus the glaze is enough to send you in a sugar shock. Just have a cold glas of milk close by to revive you,lol.
Provided by Debbie W
Categories Cakes
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven tp 325 and prepare 9x13 pan with bakers joy or grease and flour
- 2. mix 1st four ingredients with a mixer until well blended
- 3. in a bowl mix brown sugar and cinnamon
- 4. Pour half of the cake batter in pan..pour brown sugar mixture ontop..pour remain batter ontop..with a rubber spatuala spread until the brown sugar is covered
- 5. bake for 40 min in a 325 degree oven
- 6. while cake is still slightly warm poke holes with a butter knife and prepare and pour glaze over slightly warm cake.
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