HOMEMADE TARTAR SAUCE RECIPE - (4/5)

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Homemade Tartar Sauce Recipe - (4/5) image

Provided by jkenb

Number Of Ingredients 6

o 1 1/4 cups mayonnaise or 1 1/4 cups Miracle Whip
o 1 medium dill pickle ( or 1/4 cup dill relish)
o 2 sprigs parsley
o 1 tablespoon fresh lemon juice
o 1 teaspoon dried onion flakes ( or fresh)
o 1/4 teaspoon Worcestershire sauce

Steps:

  • 1. Mix all together in the food processor and pulse for about 10 seconds until finely chopped, but not smooth. 2. Best if refrigerated for an hour before use. 3. Note: Can be made without the food processor, using dill relish or finely minced pickle. 4. Lasts quite a while in the refrigerator.

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