Make and share this Homemade Ketchup recipe from Food.com.
Provided by Elizabeth Fullerton
Categories Sauces
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place all of the ingredients except the olive oil in a food processor and process until smooth.
- Heat a small pan over medium heat.
- Add in olive oil and heat.
- Add in remaining ingredients and stir well.
- Continue to cook on medium heat until sauce has thickened to consistency of ketchup and reduced by half.
- Remove from heat and chill.
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