SCAMPI MARSALA DE SANTA FE
Steps:
- Rinse the shrimp under cold running water and pat dry. Into a medium saute pan or skillet, heat the butter over medium heat. Add the shrimp and saute 5 minutes. Into the pan add the banana peppers, garlic and dried herbs and saute 2 minutes. Add the Marsala wine and the Parmesan cheese and cook 2 minutes, stirring while the cheese melts. Spoon over some angel hair pasta and serve.
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