HOMEMADE CHICKEN NACHOS

Homemade chicken nachos image

A super-quick Mexican snack to enjoy with a Margarita or three

Provided by Good Food team

Time 13m

Number Of Ingredients 7

Ingredients

200g plain corn tortilla chips
2 cooked chicken breasts , shredded into small pieces
6 spring onions , thinly sliced
140g red leicester cheese, grated
1 small jar red or green sliced pickled jalapeño peppers
small bunch coriander , leaves roughly chopped
your choice of salsa , hot pepper sauce (like Chipolte Tabasco), crème fraîche, guacamole or extra jalapeños, to serve

Steps:

Heat oven to 200C/180C fan/gas 6. Layer up the tortilla chips in an ovenproof dish or baking tray with the chopped chicken, spring onions, cheese and pickled jalapeños. Bake for 8 mins or until the cheese is melted.
To serve, sprinkle with the coriander and eat with your favourite accompaniments.

Nutrition Facts : Calories 484 calories, Fat 25 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 31 grams protein, Sodium 2.28 milligram of sodium