HOMEMADE BUTTERFINGER CANDY BARS

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Homemade Butterfinger Candy Bars image

Make and share this Homemade Butterfinger Candy Bars recipe from Food.com.

Provided by Shelby Jo

Categories     Candy

Time 15m

Yield 1 8x8 pan

Number Of Ingredients 3

1 lb candy corn
16 ounces peanut butter
16 ounces chocolate-flavored candy coating

Steps:

  • Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals til melted, stirring after each interval. Stir in peanut butter.
  • Spread mixture in an 8x8 pan lined with parchment. Cool completely.
  • Cut into squares. Dip in melted chocolate candy coating. Lay on waxed paper to set.

Nutrition Facts : Calories 2667.4, Fat 228.6, SaturatedFat 47.7, Sodium 2082.2, Carbohydrate 88.7, Fiber 27.2, Sugar 41.8, Protein 113.8

*** Explore more Homemade Butterfinger Candy Bars Recipes »

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