HOME-STYLE RIBS
Sweet and sticky with just a touch of maple syrup, these home-style BBQ ribs are so-called because everyone at home loves them!
Provided by My Food and Family
Categories Home
Time 2h10m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat oven to 325ºF.
- Spread both sides of ribs with mustard; place in single layer in foil-lined 15x10x1-inch pan.
- Mix barbecue sauce and syrup; spoon over ribs. Cover.
- Bake 2 hours or until ribs are tender. Serve topped with any sauce remaining in pan.
Nutrition Facts : Calories 510, Fat 33 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 130 mg, Sodium 580 mg, Carbohydrate 25 g, Fiber 0 g, Sugar 23 g, Protein 27 g
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