Make and share this Home Style Beef Cubes recipe from Food.com.
Provided by Sageca
Categories Stew
Time 37m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In medium bowl, mix flour salt and pepper. Dredge meat in seasoned mixture and sauté in oil until brown.
- Place in slow cooker.
- Add the onion, garlic and mushrooms to the pan and stir for a few minutes.
- Deglaze pan with ketchup, worcestershire sauce and beef broth.
- Pour liquid over meat.
- Cook on Low for 7 hours.
- Tips:.
- Add a few potatoes and carrots to the meat and you have a dinner in a pot.
- In lieu of potatoes and carrots, add 2 cups cooked pasta shells 1/2 hour before serving.
Nutrition Facts : Calories 1068.9, Fat 108.6, SaturatedFat 44.8, Cholesterol 150.4, Sodium 395.1, Carbohydrate 8.2, Fiber 0.8, Sugar 3.2, Protein 14.3
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