HOLIDAY SPAGHETTI

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This is a good casserole recipe I got from my mother. Sauteing the onions, green peppers and mushrooms in bacon grease is what gives this a special flavor.

Provided by Teaspoon

Categories     Spaghetti

Time 1h

Yield 8 serving(s)

Number Of Ingredients 11

4 slices bacon
1 cup minced onion
3/4 cup minced green pepper
1 cup sliced mushrooms
1 lb hamburger
1 (28 ounce) can whole tomatoes, chopped up
2 teaspoons salt
1 tablespoon sugar
8 ounces spaghetti (boiled, drained, hot)
8 ounces grated sharp cheddar cheese
parsley

Steps:

  • Fry bacon until crisp.
  • Remove from pan and drain.
  • In the bacon grease, fry the onion, green pepper and mushrooms.
  • Add the hamburger and cook until brown.
  • Add the tomatoes, salt, sugar and spaghetti.
  • Pour into a greased 1 quart casserole dish.
  • Sprinkle with cheese.
  • Bake for 30 minutes at 350.
  • Garnish with crumbled bacon and parsley.

Nutrition Facts : Calories 384.8, Fat 18.4, SaturatedFat 9.2, Cholesterol 70.6, Sodium 837.4, Carbohydrate 30.2, Fiber 2.9, Sugar 6.7, Protein 24.5

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