HOLIDAY POKE CUPCAKES RECIPE - (4.6/5)

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Holiday Poke Cupcakes Recipe - (4.6/5) image

Provided by Nicole S

Number Of Ingredients 6

1 (2-layer size) package white cake mix
1 cup boiling water
1 (3-ounce) package JELL-O Gelatin, any red flavor
1 (8-ounce) tub COOL WHIP Whipped Topping, thawed
Red or green food coloring
Suggested decorations: colored sugar, colored sprinkles, crushed candy canes and/or JET-PUFFED HOLIDAY MALLOWS Marshmallows

Steps:

  • Prepare cake batter and bake as directed for cupcakes. Cool in pans 10 minutes. Pierce tops with fork. Add boiling water to gelatin mix; stir 2 minutes until completely dissolved. Spoon over cupcakes. Refrigerate 30 minutes. Remove from pans. Tint Cool Whip with food coloring; spread onto cupcakes. Decorate as desired.

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