HOISIN SAUCE - MICROWAVE

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Hoisin Sauce - Microwave image

Quite a while back, I was visiting my friend Katy, and started flipping through pages of her Kenmore microwave book. At that time I was "playing" with all kinds of Chinese recipes, so I copied this recipe for hoisin sauce. I've had a request to post it here on Zaar.

Provided by Breez

Categories     Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 9

8 ounces beef broth
4 ounces soy sauce
4 ounces dry sherry
2 tablespoons arrowroot or 2 tablespoons cornstarch
2 tablespoons molasses
2 tablespoons tomato paste
2 cloves garlic, finely minced
1/2 teaspoon ground ginger
1/8 teaspoon black pepper

Steps:

  • Combine all ingredients in a 4 cup glass microwaveable container and stir well.
  • Cover with plastic and cook on high power for 4 to 4 1/2 minutes or until thickened.
  • This makes about 1 3/4 cups sauce.

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