I found this recipe at the supermarket hanging off the deli counter. I use it mostly on the BBQ. Hoi Sin sauce also known is Chinese barbeque sauce. Can be found pre-made in a jar at the supermarket.
Provided by Chef floWer
Categories Lunch/Snacks
Time 2h51m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine hoi sin sauce, garlic, ginger, soy sauce and seasme oil in a bowl. Add chicken wing pieces, mix, cover and refrigerate for at least 2 hours or overnight.
- Place on a rack in a baking dish, lines with foil. Bake at 180oC for 30-45 minutes until cooked through.
Nutrition Facts : Calories 657.6, Fat 47.3, SaturatedFat 12.3, Cholesterol 193, Sodium 943.9, Carbohydrate 8, Fiber 0.6, Sugar 4.5, Protein 47.4
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