Taste just like a real hoagie!
Provided by Laurie Beitel
Categories Meat Appetizers
Time 30m
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients and chill for several hours or overnight.
- 2. Serve on sliced baguette or cut up french bread.
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Check it out »#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #appetizers #american #easy #no-cook #refrigerator #beginner-cook #potluck #fall #finger-food #picnic #spring #summer #winter #dips #spreads #dietary #seasonal #northeastern-united-states #to-go #equipment #presentation #served-cold #technique
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