HIGH FIBER BRAN BREAD

High Fiber Bran Bread image

This recipe come from a leader at weight watchers who also uses a bread machine. One slice is 2 points. Makes a 2 pound loaf.

Provided by Barb G.

Time 3h50m

Yield 1 loaf bread, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups water (110 degrees)
2 tablespoons powdered milk
2 tablespoons canola oil
2 tablespoons molasses
2 tablespoons honey
1 1/2 teaspoons salt
2 1/4 cups whole wheat flour
1 1/4 cups bread flour
1 cup whole all-bran cereal
2 teaspoons dry yeast

Steps:

Place all ingredients in order in Bread Machine.
Select the whole wheat or whole grain setting.

*** Explore more High Fiber Bran Bread Recipes »

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