HIDDEN VALLEY BACON AND CHEDDAR DIP

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Make and share this Hidden Valley Bacon and Cheddar Dip recipe from Food.com.

Provided by Indiana Nurse

Categories     < 15 Mins

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 4

1 (1 ounce) packet ranch dip mix
1 pint sour cream
1/4 cup bacon bits (hormel real bacon bits taste best)
1 cup shredded cheddar cheese

Steps:

  • Mix ranch dip with sour cream.
  • Add bacon bits and cheese.
  • Mix together well.
  • Serve with your favorite chips.

Nutrition Facts : Calories 145.4, Fat 13.7, SaturatedFat 8, Cholesterol 38, Sodium 154.3, Carbohydrate 1.5, Sugar 1.7, Protein 4.5

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