HERSHEY'S DOUBLY CHOCOLATE COOKIES
I will post this recipe as it was originally created. At the end, I will put my substitutions. This is an all around great chocolate cookie. Customize it to your liking.
Provided by Barb Wandrey
Categories Chocolate
Number Of Ingredients 10
Steps:
- 1. In mixing bowl, beat margarine, sugar, eggs and vanilla until fluffy.
- 2. Add flour, cocoa, baking soda and salt.
- 3. Stir in chocolate chips and nuts
- 4. Drop onto ungreased cookie sheet. Bake at 350 degrees for 8-10 minutes.
- 5. SUBSTITUTIONS: Very rarely do I make this recipe as is. I usually omit the nuts and use some kind of mint chip. Andeas, Hershey dark chocolate mint, Andeas Pepermint stick chips or white chips
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