HERBED RICE MIX

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Herbed Rice Mix image

For Christmas gifts, Emily Chaney of Penobscot, Maine fills pint-size plastic zipper bags with her savory blend. "I include the cooking directions on a holly label," she says.

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 1 serving per batch.

Number Of Ingredients 11

1 package (3 pounds) long grain rice
2 cups dried celery flakes
2/3 cup dried minced onion
1/2 cup dried parsley flakes
2 tablespoons minced chives
1 tablespoon dried tarragon
3 to 4 teaspoons salt
2 teaspoons pepper
ADDITIONAL INGREDIENTS:
2/3 cup water
1 teaspoon butter

Steps:

  • In a large bowl, combine the first eight ingredients. Store in an airtight container. Yield: 40 batches (10 cups total)., To prepare one serving of rice: In a saucepan over medium heat, bring water and butter to a boil. Add 1/4 cup rice mixture. Reduce heat; cover and simmer for 20 minutes. Remove from heat; let stand for 5 minutes or until liquid is absorbed. Fluff with a fork.

Nutrition Facts :

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