ROSE WATER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rose Water image

Make and share this Rose Water recipe from Food.com.

Provided by Poppy

Categories     < 30 Mins

Time 20m

Yield 1 cup

Number Of Ingredients 2

2 cups fresh rose petals
1 cup water

Steps:

  • Bring water to a boil.
  • Pour water over rose petals.
  • Let your rosewater steep for at least a few days, or even up to two weeks for stronger rosewater.
  • Strain and use in recipes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Italian Sausage and Gnocchi Skillet_image Italian Sausage and Gnocchi Skillet

Honey Challah Rolls_image Honey Challah Rolls

Bourbon Spiked Peach Pecan Upside-Down Cake_image Bourbon Spiked Peach Pecan Upside Down Cake

Golden Fried Tofu Bites_image Golden Fried Tofu Bites

Zucchini Soup with Brie Cheese_image Zucchini Soup with Brie Cheese

The Best Golabki_image The Best Golabki

Panzanella (Bread and Tomato Salad)_image Panzanella (Bread and Tomato Salad)

Pomadoro Sauce_image Pomadoro Sauce

Streusel Fruit Bread_image Streusel Fruit Bread

Sweetened Potato Casserole (Imelletty Perunalaatikko)_image Sweetened Potato Casserole (Imelletty Perunalaatikko)

Brownie Cheesecake Muffins_image Brownie Cheesecake Muffins

Ice Cream Parlor Coffee Mocha Sodas_image Ice Cream Parlor Coffee Mocha Sodas

Restaurant-Style Parmesan Chicken_image Restaurant Style Parmesan Chicken

Tailgate Grape Jelly Meatballs_image Tailgate Grape Jelly Meatballs

Honey Orange Chicken with Mushrooms_image Honey Orange Chicken with Mushrooms

Salmon Ramekins_image Salmon Ramekins

Blood Dripped Glasses_image Blood Dripped Glasses

Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)_image Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)