HERBED MEATLOAF

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HERBED MEATLOAF image

Categories     Herb     Bake     Low/No Sugar

Yield 6-8 servings

Number Of Ingredients 11

1 lb groun beef
1/2 lb. ground veal
1/2 lb ground pork
2 eggs
1/2 cup fine bread crumbs
2 Tbsp. fresh basil finely chopped
3/4 cup chopped parsley
1/4 cups chopped chives
1 & 1/2 tsp. salt
1/2 tsp. pepper
Bacon slices

Steps:

  • Preheat oven to 350 degrees Combine everything except bacon; using hand DO Not over blend the ingredients. Mold into a round mold in center of a cast iron skillet. Cover molded meatloaf with strips of bacon (completely) bake in over for 1 & 1/2 hrs. I always put large cubed new red potatoes around meatload and bake together and serve with steamed broccoli.

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