HERBED CHICKEN AND PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herbed Chicken and Pasta Salad image

Add this Herbed Chicken and Pasta Salad to your recipe book. This deliciously seasoned pasta dish will have the family crowding around to dish some up!

Provided by My Food and Family

Categories     Home

Time 30m

Yield 8 servings

Number Of Ingredients 8

1 pkg. (16 oz.) tri-colored rotini pasta, uncooked
1 lb. boneless skinless chicken thighs, cut into bite-size pieces
1 env. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
1/4 cup olive oil, divided
1 small zucchini, cut lengthwise in half, then crosswise into 1/4-inch-thick slices
1 cup cherry tomatoes, halved
1/2 cup thinly sliced red onions
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, toss chicken with dressing mix. Heat 1 Tbsp. oil in large skillet on medium heat. Add chicken; cook and stir 8 to 10 min. or until done.
  • Drain pasta; place in large bowl. Add chicken mixture and all remaining ingredients, including remaining oil; mix lightly.

Nutrition Facts : Calories 360, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 18 g

There are no comments yet!