HERB SALSA

Herb Salsa image

Make and share this Herb Salsa recipe from Food.com.

Provided by ellie_

Time 5m

Yield 1 cup

Number Of Ingredients 9

Ingredients

2 tablespoons basil, minced
2 tablespoons chives, minced
1 tablespoon tarragon, chopped
1 tablespoon shallot, minced
1/2 teaspoon garlic, minced
1/2 cup olive oil
3 tablespoons lemon juice
salt
pepper

Steps:

Combine all ingredients in a food processor or blender.
Warm gently before spooning on fish or vegetables.

Nutrition Facts : Calories 992.8, Fat 108.4, SaturatedFat 15, Sodium 7.4, Carbohydrate 9, Fiber 0.9, Sugar 1.2, Protein 1.9

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