HERB QUICK BREAD

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Herb Quick Bread image

From Taste of Home's Light and Tasty. I haven't tried it yet but it looks so good that I wanted to save it for safekeeping. Cook time does not include cooling time.

Provided by lucid501

Categories     Quick Breads

Time 55m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 10

3 cups all-purpose flour
3 tablespoons sugar
1 tablespoon baking powder
1 tablespoon caraway seed
1/2 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon ground nutmeg
1 egg
1 cup milk
1/3 cup canola oil

Steps:

  • In a large bowl, combine the first seven ingredients.
  • In a small bowl, whisk the egg, milk, and oil; stir into dry ingredients just until moistened.
  • Transfer to a greased 9x5 pan.
  • Bake at 350 for 40-50 minutes or until a toothpick inserted in the middle comes out clean.
  • Cool for 10 minutes before removing to a wire rack to cool completely.

*** Explore more Herb Quick Bread Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #breads     #quick-breads

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