An awesome dessert for those who love coffee liqueur and chocolate. Easy to double!
Provided by BGPSGIRL
Categories Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.
- Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.
Nutrition Facts : Calories 1012.6 calories, Carbohydrate 125.2 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 138.6 mg, Sugar 114.5 g
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