HEARTY LENTIL SOUP

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Make and share this Hearty Lentil Soup recipe from Food.com.

Provided by Stella8037

Categories     Lentil

Time 50m

Yield 10 serving(s)

Number Of Ingredients 15

1 1/2 tablespoons butter
2 large garlic cloves
1/2 large white onion, chopped
4 carrots, chopped
4 stalks celery, chipped
3 (15 ounce) cans low sodium chicken broth (or, 2 cans broth, 1 can water)
2 potatoes, cubed
1 lb lentils
6 slices chopped uncooked bacon
1 teaspoon cumin
1 teaspoon crushed dried thyme
1/2 teaspoon crushed dried fennel
1/4 teaspoon ground cloves
1/4 teaspoon cinnamon
salt & pepper

Steps:

  • Melt butter, sauté minced garlic and onion.
  • Add celery and carrot, sauté another few minutes.
  • Add broth, rinsed/drained lentils, and potatoes, bring to a boil.
  • Reduce to a simmer, add bacon and spices.
  • Cook 30-40 minutes or until lentils and potatoes are tender.

Nutrition Facts : Calories 161.6, Fat 5, SaturatedFat 2.1, Cholesterol 7.8, Sodium 127.7, Carbohydrate 22.2, Fiber 5.8, Sugar 3.1, Protein 8.6

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