Saw this posted on Facebook and thought I'd save it for a cold day!
Provided by Sherry Tinnell
Categories Beef Soups
Time 1h20m
Number Of Ingredients 17
Steps:
- 1. Brown ground beef and onion in a large pot. Drain if needed. Add spices and onion soup mix.
- 2. Stir in water, tomato sauce and soy sauce. Bring to a boil; then reduce heat, cover, and simmer for 15 minutes. Add the rest of the ingredients up to the potatoes bring to a boil; reduce heat, and simmer uncovered until potatoes and carrots are tender about 30 minutes. (Add more water/broth if needed).
- 3. Season to taste with garlic salt. Serve with shredded Parmesan cheese and sour cream.
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