CHICKEN TORTELLINI SALAD

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CHICKEN TORTELLINI SALAD image

Categories     Salad     Chicken     Quick & Easy     Dinner     Fall     Grill/Barbecue

Yield 4 people

Number Of Ingredients 9

3/4 cup balsamic vinaigrette dressing
2 Tbs. Honey mustard
2 Cups of cooked shredded or chopped chicken
1/2 lb. green beans trimmed and cut into 2" pieces.
10 oz cheese tortellini
1/2 cup minced red onion
2 cups grape tomatoes cut in half
1 cup Havarti cheese cubes
1/2 cup chopped fresh basil

Steps:

  • Combine salad dressing with mustard; add chicken, mix and set aside or for Cornell version simply heat some leftover marinade and stir in pulled chicken. Boil beans for 3 min and add tortellini for another 4-5 min. Drain well. Combine everything, stir gently and serve immediately.

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