Make and share this Hearty Chili-Roni recipe from Food.com.
Provided by Christine
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, brown ground beef.
- Drain fat.
- Stir in chili seasoning mix, onion, bell pepper, tomatoes and water.
- Bring to a boil and simmer for 15 minutes.
- Add cooked macaroni and simmer for 5 minutes.
- Before serving, top with shredded cheddar cheese, if desired.
- Serve with tortilla chips or corn muffins.
Nutrition Facts : Calories 579.1, Fat 27.4, SaturatedFat 12.8, Cholesterol 106.8, Sodium 260.7, Carbohydrate 45.5, Fiber 3.3, Sugar 5.1, Protein 36.1
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