HEALTHY MEAL-PREP CHICKEN SALAD POCKETS RECIPE BY TASTY

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Healthy Meal-prep Chicken Salad Pockets Recipe by Tasty image

Here's what you need: chicken, fat free plain greek yogurt, celery, sweet relish, dijon mustard, scallion, garlic powder, paprika, salt, pepper, lettuce, cherry tomatoes, pita breads

Provided by Camille Bergerson

Categories     Lunch

Time 30m

Yield 4 servings

Number Of Ingredients 13

12 oz chicken, shredded
⅔ cup fat free plain greek yogurt, or low-fat
½ cup celery, finely chopped
1 ½ tablespoons sweet relish
1 tablespoon dijon mustard
1 scallion, thinly sliced
1 teaspoon garlic powder
½ teaspoon paprika
salt, to taste
pepper, to taste
4 leaves lettuce
20 cherry tomatoes
4 pita breads

Steps:

  • In a bowl, mix all ingredients except for the pita, tomatoes, and lettuce.
  • Portion the chicken salad into 4 containers
  • Lay the lettuce on top of the chicken salad and add the tomatoes.
  • Refrigerate up to 4 days.
  • Serve inside a pita. (You can also toast your pita first for an added touch!)
  • Enjoy!

Nutrition Facts : Calories 361 calories, Carbohydrate 42 grams, Fat 4 grams, Fiber 3 grams, Protein 37 grams, Sugar 11 grams

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