HAWAIIAN SNACK MIX

Hawaiian Snack Mix image

Provided by Kathie Carr

Time 1h5m

Number Of Ingredients 9

Previous Next

8 thick slices of meaty bacon
3 c salted roasted peanuts
4 candied pineapple rings, cut into 1/3-inch triangles
2 c oyster crackers (or substitute goldfish crackers)
2 Tbsp sesame seeds
2 Tbsp soy sauce
2 Tbsp honey
1/4-1/2 tsp cayenne pepper
kosher salt to taste

Steps:

1. Preheat the oven to 350 degrees. Arrange the bacon in a single layer on a rack set over a large rimmed baking sheet. Bake for 30 minutes, until the bacon is crisp. Drain on paper towels and cut into 1/2-inch strips.
2. In a bowl, toss the bacon with the peanuts, pineapple, sesame seeds, soy sauce, honey, and cayenne. Spread on a rimmed baking sheet and bake for 20 minutes, stirring once, until the bacon is browned. Season the mix with salt and stir occasionally until cool, then serve.