HAWAIIAN SANDWICHES

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Hawaiian Sandwiches image

Make and share this Hawaiian Sandwiches recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 4

16 slices bacon
8 slices toasted white bread
1 (20 ounce) can sliced pineapple, drained
8 slices cheddar cheese

Steps:

  • Place bacon in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain and set aside.
  • Place 8 slices of toast on a baking sheet.
  • Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted.
  • Serve hot.

Nutrition Facts : Calories 288.1, Fat 17.4, SaturatedFat 8.5, Cholesterol 40.3, Sodium 435.6, Carbohydrate 22.4, Fiber 1.6, Sugar 8.2, Protein 11.1

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    #bacon     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #5-ingredients-or-less     #lunch     #fruit     #pork     #easy     #sandwiches     #polynesian     #tropical-fruit     #pineapple     #meat     #taste-mood     #savory     #number-of-servings     #presentation     #served-hot

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