HAWAIIAN COLESLAW

Hawaiian Coleslaw image

Make and share this Hawaiian Coleslaw recipe from Food.com.

Provided by Candace Michelle

Categories Pineapple

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

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Ingredients

2 cups shredded cabbage
1 cup crushed pineapple, drained
4 tablespoons mayonnaise
4 teaspoons orange juice
1/4 teaspoon salt
1/4 teaspoon white pepper
1/8 teaspoon nutmeg

Steps:

Combine cabbage and pineapple in a medium bowl. Set aside.
Combine mayo and remaining ingredients in a small bowl. Add to cabbage mixture, tossing to combine. Cover and chill.

Nutrition Facts : Calories 106.1, Fat 5, SaturatedFat 0.8, Cholesterol 3.8, Sodium 256.9, Carbohydrate 15.9, Fiber 1.4, Sugar 11.6, Protein 0.9

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