HASH BROWNS OMELET

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Hash Browns Omelet image

Good for breakfast or evening meal. I do add a bit of red pepper flakes to hash browns as we like food with zip.

Provided by happynana

Categories     Breakfast

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 slices bacon
2 cups hash browns
1/4 cup chopped onion
5 eggs
1/4 cup milk or 1/4 cup cream
1/2 cup shredded cheese, your favorite

Steps:

  • Fry bacon and remove from pan.
  • Leave some grease and add hash browns, onion, salt and pepper if desired.
  • When potatoes are browned slightly pat down.
  • Beat eggs.
  • Add milk, salt and pepper.
  • Pour over hash brown mixture.
  • Crumble bacon and sprinkle on top.
  • Add cheese.
  • Cover and let cook over low heat 15 - 20 minutes.

Nutrition Facts : Calories 411.6, Fat 25.1, SaturatedFat 7.7, Cholesterol 251.8, Sodium 599.8, Carbohydrate 30.7, Fiber 2.7, Sugar 1.8, Protein 15

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