For some reason, this is the way my dad likes it. Just beef and onion. I add potato and carrots to mine, but this is the original.
Provided by joolzcd
Categories Stew
Time 20m
Yield 4 , 4 serving(s)
Number Of Ingredients 5
Steps:
- Season beef with salt and pepper.
- Brown beef and onion in large skillet until done.
- While cooking, mix water and flour until dissolved.
- Add mixture to skillet with beef and stir.
- Stew will thicken as it cooks.
- If thicker stew is desired, add flour by tablespoons.
Nutrition Facts : Calories 312.2, Fat 17.2, SaturatedFat 6.7, Cholesterol 77.1, Sodium 76.6, Carbohydrate 14.7, Fiber 0.8, Sugar 1.2, Protein 22.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love