BAKED PINEAPPLE

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Categories     Fruit     Bake     Quick & Easy     Dinner

Yield 8 servings

Number Of Ingredients 6

1 large can crushed pineapple in juice (not drained)
2 eggs
3/4 c sugar
2 TB flour
3/4 stick butter
4-6 slices bread cut in cubes (I use Pepperidge Farm or Arnold White)

Steps:

  • Melt butter Toss bread cubes with melted butter Mix together eggs, sugar, flour, and pineapple In a greased pan, pour pineapple mix over half of the bread cubes Put the remaining bread cubes on top Bake 30-40 minutes @ 350 degrees. Let set a few minutes before serving.

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