HAMBURGER MUFFINS
Like an all in one meatloaf sandwich, even kids love them. My Gramma's recipe, Farmer sure likes these for a lunch on the go!
Provided by THEEFARMERSWIFE
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter one side of each slice of bread, and press each slice butter-side down into the cups of a muffin tin.
- In a medium bowl, mix together the ground beef, egg, onion, cream of mushroom soup, salt and pepper until well blended. Fill each bread cup with the mixture. Sprinkle shredded Cheddar cheese over the tops.
- Bake for 30 minutes in the preheated oven, or until meat is cooked through.
Nutrition Facts : Calories 303.2 calories, Carbohydrate 15 g, Cholesterol 72.4 mg, Fat 21 g, Fiber 0.7 g, Protein 12.9 g, SaturatedFat 9.4 g, Sodium 446.4 mg, Sugar 1.8 g
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