CABBAGE GOULASH

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Cabbage Goulash image

Make and share this Cabbage Goulash recipe from Food.com.

Provided by Megan Porter

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 lb pork sausage
3 tablespoons tomato paste
2 tablespoons white vinegar
1 tablespoon chili powder
10 cups shredded cabbage

Steps:

  • Brown the beef and sausage in a large pot.
  • Add chili powder and salt and pepper to taste.
  • Add cabbage, vinegar and tomato paste and simmer, covered for c.
  • 20 minutes.
  • i serve with warm bread.
  • Enjoy.

Nutrition Facts : Calories 324.1, Fat 23.9, SaturatedFat 8.4, Cholesterol 79.4, Sodium 471.3, Carbohydrate 6.6, Fiber 2.6, Sugar 4, Protein 20.7

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