HAMBUNS

Hambuns image

Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot; delicious either way! Note: Hambuns can be served hot OR refrigerated or frozen to be enjoyed another time.

Provided by Ozzyzmommy

Yield 16

Number Of Ingredients 8

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Ingredients

6 cups diced cooked ham
1 (2 pound) loaf processed cheese, cubed
1 green onion, chopped
1 (2 ounce) can chopped black olives
4 hard-cooked eggs, chopped
1 cup mayonnaise
salt and pepper to taste
16 hamburger buns

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!

Nutrition Facts : Calories 557.2 calories, Carbohydrate 27 g, Cholesterol 132 mg, Fat 38.5 g, Fiber 1.3 g, Protein 25.2 g, SaturatedFat 14.4 g, Sodium 1733 mg, Sugar 4.5 g