HAM & SWISS NOODLE CASSEROLE

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HAM & SWISS NOODLE CASSEROLE image

Yield 4-6 people

Number Of Ingredients 7

8 oz. pkg. egg noodles
2.5 c or 3/4 lb. diced & cooked ham
2 c or 8 oz. shredded Swiss cheese
1/3 c. chopped green pepper
2 T chopped onion
1 t salt
1 c sour cream

Steps:

  • Cook noodles & drain. Mix all ingredients & place in greased 2-quart casserole. Bake, covered @ 375 for 25-30 min or until cheese melts & casserole is heated through.

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