HAM PUFFS
Steps:
- Combine cheese, egg yolk, baking powder and salt. Mix until smooth. Cut about small bite size rounds from each slice of bread. Spread each with a thin layer of mayonnaise, and a think layer of deviled ham. Spoon the cheese mixture over the ham and sprinkle with paprika. They be frozen at this point. To serve put in a moderatley hot oven (375) for 12-15 minutes or until puffed and brown.
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