HAM-O, EGG-O, CHEESE-O (SANDWICH)
On my recipe blog, I had a Navy friend ask me if I had this recipe, and I did, don't know why I added it really, just for some fun really. For anyone that has been in Seoul, South Korea, in the bar districts when the Navy visited, there was a street vendor with a cart, they made and sold Ham-O, Egg-O, Cheese-O (sandwiches). This...
Provided by Lee Thayer
Categories Sandwiches
Time 6m
Number Of Ingredients 6
Steps:
- 1. Keep in mind this was done on a large griddle, the woman running the cart was probably making up to 6 to 8 of these at a time.
- 2. Fry the ham, while the ham is cooking, fry an egg hard, breaking the yolk, flipping it once.
- 3. Spread mayo on the top and bottom bun, add the fried ham slice on the bottom bun.
- 4. Top the ham with the fried egg.
- 5. Top the egg with a slice of cheese (I used Gouda).
- 6. Add the top bun. As simple as that. Enjoy.
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