HAM AND MOZZARELLA BRUNCH BAKE

Ham and Mozzarella Brunch Bake image

Number Of Ingredients 9

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6 eggs
1 (12-ounce) container small curd creamed cottage cheese
1/2 cup all-purpose flour
1 teaspoon baking powder
2 teaspoons yellow mustard
1/4 teaspoon pepper
2 cups finely chopped fully cooked ham
2 cups shredded mozzarella cheese (8 ounces)
1/2 cup chive-and-onion soft cream cheese (from 8-ounce tub)

Steps:

1. Heat oven to 350. Spray rectangular baking dish, 13x9x2 inches, with cooking spray.2. Beat eggs in large bowl with fork. Stir in cottage cheese. Stir in remaining ingredients except cream cheese. Drop cream cheese by 1/2 reaspoonfuls into egg mixture fold in. Pour into baking dish.3. Bake uncovered 40 to 45 minutes or until set in center. Let stand 5 minutes before cutting cut into squares.1 SERVING: Calories 395 (Calories from Fat 155) Fat 17g (Saturated Fat9g) Cholesterol 210mg Sodium 870mg Carbohydrate 9g (Dietart Fiber 0g) Protein 27g * % Daily Value: Vitamin A 12% Vitaming C 0% Calcium 30% Iron 8% * Exchanges: 1/2 Starch 3 1/2 Medium-Fat Meat * Carbohydrate Choices: 1/2Together TimeDesign a card. If you have people coming for dinner or brunch, kids can get creative and help by writing the guests' names and drawing designs on folded index or place cards. Have the kids place them above each plate.

Nutrition Facts : Nutritional Facts Serves