Ham and Cheese Torta Sandwiches recipe from Pati's Mexican Table Season 2, Episode 2 "School Lunch with a Mexican Twist"
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Slice the rolls in half lengthwise. If they're not fresh, toast them slightly for a few minutes. On one side, spread a tablespoon of refried beans; on the other, mash 1/4 of an avocado with a fork.
- Top the bottom half of the bread with a few slices of cheese, 2 or 3 slices of ham or cold cuts of your choice, it may also be shredded chicken or meat, and a couple of slices of tomato.
- Drizzle a tablespoon of Mexican-style cream and crown your package with as many pickled jalapeños as you wish. Sprinkle a bit of salt on top.
- Place the top half of the roll on the sandwich and slice the torta horizontally. Eat it or wrap it up so that it can travel along with you.
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