GUINNESS MUSTARD

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Guinness Mustard image

Provided by Jeanne Thiel Kelley

Categories     Condiment/Spread     Beer     Mustard     No-Cook     Fourth of July     Low Fat     Vegetarian     Quick & Easy     Low Cal     St. Patrick's Day     Backyard BBQ     Poker/Game Night     Chill     Low Cholesterol     Shallot     Bon Appétit

Yield Makes about 3/4 cup

Number Of Ingredients 5

1/2 cup coarse-grained Dijon mustard
2 tablespoons regular Dijon mustard
2 tablespoons Guinness stout or other stout or porter
1 tablespoon minced shallot
1 teaspoon golden brown sugar

Steps:

  • Whisk all ingredients in small bowl to blend. Cover and refrigerate at least 2 hours. DO AHEAD: Can be made 2 days ahead. Keep refrigerated.

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