GRILLED TURKEY BURGERS

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Go for something extraordinary with Grilled Turkey Burgers! Dijon mustard and light mayo give these Grilled Turkey Burgers a surprising flavor punch.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 4 servings

Number Of Ingredients 7

1 lb. ground turkey
1 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
1 Tbsp. GREY POUPON Dijon Mustard
4 KRAFT Singles
4 hamburger buns
4 lettuce leaves
1 tomato, cut into 4 slices

Steps:

  • Heat grill to medium heat.
  • Mix first 3 ingredients; shape into 4 (1/2-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (165ºF). Top with cheese; grill 1 min. or until melted.
  • Fill buns with burgers, lettuce and tomatoes.

Nutrition Facts : Calories 320, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 25 g

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