GRILLED TUNA WITH LEMON CAPER BUTTER

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Grilled Tuna With Lemon Caper Butter image

Make and share this Grilled Tuna With Lemon Caper Butter recipe from Food.com.

Provided by dicentra

Categories     Tuna

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

8 tablespoons butter, softened
3 tablespoons lemon juice
1/2 teaspoon grated lemon zest
2 teaspoons Dijon mustard
2 teaspoons capers, drained
48 ounces tuna steaks (3/4 inch thick)
1/4 cup vegetable oil

Steps:

  • Mix together butter, 2 tablespoons lemon juice, lemon zest, mustard and capers. Set aside.
  • Prepare hot grill. Brush tuna steaks with oil. Drizzle remaining lemon juice over fish.
  • Place steaks on oiled grill. Grill, turning once, until firm and opaque at center; 10-12 minutes.
  • Remove from heat and top each steak with 1 tablespoon lemon-caper butter.

Nutrition Facts : Calories 818.9, Fat 53.4, SaturatedFat 20.6, Cholesterol 190.3, Sodium 366.4, Carbohydrate 1.3, Fiber 0.2, Sugar 0.4, Protein 79.8

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