GRILLED TRI-TIP ROAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Tri-Tip Roast image

Make and share this Grilled Tri-Tip Roast recipe from Food.com.

Provided by TishT

Categories     Meat

Time 4h10m

Yield 8 serving(s)

Number Of Ingredients 5

4 lbs tri-tip roast
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground black pepper
1 teaspoon salt

Steps:

  • Prepare an outdoor grill for indirect heat, and lightly oil grate.
  • In a small bowl, mix together the garlic powder, onion powder, pepper, and salt.
  • Rub mixture all over the roast.
  • Place the roast, fat side up on the hot grill with a pan underneath it to catch the drippings.
  • Bake/roast for 4 to 6 hours, or until done.
  • Check for doneness with a meat thermometer.
  • Minimum temperature should be around 165F.

Nutrition Facts : Calories 352.1, Fat 16.5, SaturatedFat 5.9, Cholesterol 147.4, Sodium 415.8, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 47.1

There are no comments yet!