Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Categories dessert
Time 14m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Divide ingredients in half and assemble two pear-and-Stilton "sandwiches".
- Melt butter in a saute pan over medium-low heat.
- When butter is fully melted, place both sandwiches in pan, cover, and cook for 2 minutes per side, or until browned like a conventional grilled-cheese sandwich. Keep a watchful eye on the pan when cooking the dessertwich; raisin bread will begin to burn only moments after it is browned to perfection.
- Remove from pan and slice each sandwich diagonally into 4 triangles. Serve immediately (ideally with Port).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love