GRILLED RADISHES

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Grilled Radishes image

These are great matched with a simple grilled chicken breast. Use more or less garlic to taste.

Provided by librarylady

Categories     Side Dish     Vegetables

Time 35m

Yield 6

Number Of Ingredients 5

20 ounces radishes, sliced
2 cloves garlic, minced
2 tablespoons butter, cut into small pieces
1 cube ice
salt and pepper to taste

Steps:

  • Preheat the grill for high heat.
  • Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.
  • Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.

Nutrition Facts : Calories 50.6 calories, Carbohydrate 3.6 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 64.5 mg, Sugar 1.7 g

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